Some nights you just need carbs. I recently had a night where all I wanted was a glass of wine and breadsticks. I had the wine but no breadsticks – so what’s a gal to do? Clearly, I just got creative and made my own using the pizza dough I had in my fridge. It was so easy and they were so delicious, I thought I’d share in case any of you are as addicted to bread as I am 🙂
Seriously, this recipe was so easy! I promise you’ll love it!
Here’s the finished product:
Like I said, so tasty and SO simple. You can easily choose different seasonings depending on your mood or what you have on hand.
What do you crave after a long day?
YUM! I need carbs every night! This looks so yummy and simple, thanks for sharing!
Karen @karenlovestorun
Yes – super simple, easily adaptable to different tastes (i.e. spices) and YUMMY! They even taste good the next day – just heat them up for 30 seconds 🙂
Yum! And oh how I miss Harris Teeter!
They are tasty. 🙂 And I love the Teet! Can be pricey but I shop the sales 🙂
Oh my goodness those look AMAZING! I am so hungry right now I might eat my keyboard lol. I love, love, love bread!
Me too, girl, me too! 🙂