I love quick dinners. Last week, I had about 30 minutes to get dinner made so my husband could eat while I was out for the evening. I decided to do a fish dish and since we had some salmon, I figured I’d do a sweet and spicy peach glazed salmon because I had all the ingredients and it sounded delicious. Turns out, I was right. It was so good that after I made it, I was tempted to eat it all and tell my husband to eat leftovers. Luckily for him, I didn’t and so I’ll share the recipe today.


- 2 salmon fillets
- 1 tablespoon cajun seasoning
- 1 tablespoon brown sugar
- 1 tablespoon peach jam
- juice of one lime
- pinch of kosher salt
- Mix cajun seasoning and brown sugar in a bowl and rub on salmon
- Cook salmon in a pan with olive oil over medium heat (almost five minutes on each side)
- While salmon is cooking, mix lime juice and peach job in a bowl
- Once salmon is almost cooked through, pour peach jam / lime juice mixture over salmon
- Cook for an additional 1-2 minutes then remove salmon from the pan
- Drizzle juice from pan over the salmon and serve immediately
- Add a sprinkle of kosher salt to taste
What’s a favorite weeknight recipe for you?
I haven’t had any luck with baking my salmon (2 failed attempts), perhaps I need to try cooking them in a pan. Maybe 3rd times a charm π
Jennifer recently posted…NYC Marathon Countdown β Packing List
give it a try – so easy! π
I just started eating seafood and Salmon is something I hadn’t tried yet. You make it sound appealing though!
it was very tasty and a super quick and easy meal to put together!
I love making salmon bc it is so easy. I usually make it the same way with just salt and pepper. I’ll have to try it this wau.
Lacey@fairytalesandfitness recently posted…Disney’s Villain Bash
i love salmon for the same reasons!
OMG – i absolutely love salmon and eat it at least 2 times a week. Usually cook it on the Foreman grill but always look for fun spices and glazes to jazz it up a bit.
Mar @ Mar on the Run recently posted…Keep the Faith…
this was so easy, girl! you gotta try it!
Thanks, Courtney; I was already hungry, and this is not helping – ha! π Seriously, though, we love salmon at our house and I’m always trying to figure out how to make a yummy glaze for it – this is perfect! Thank you so much! Will try ASAP!
Tara @ Running ‘N’ Reading recently posted…The Importance of Sleep
let me know what you think! π
whoa the peach jam- yes please ! I’m going to have to try this!!
Lindsay @ Broke and Bougie\ recently posted…Not Quite Warm but Not Quite Cold Workout Clothes
yeah, my only wish was that i’d made peach jam myself. next summer!
This looks so good. I usually bake my salmon but it’s been to hot. And I seem to always make it the same. My husband will love the spicyness of this recipe! Thanks for sharing.
Daisy @ Fit Wanderlust Runner recently posted…Killer Leg Day Workout: My Favorite Workout Day!
you can up the spicy factor by adding more cajun seasoning and dialing back the sugar!
OMG!! That sounds amazing, I only recently started cooking salmon so I’m always looking for new ways to cook it that also won’t dry it out completely. I’m going to have to try this!
Elizabeth recently posted…Whole30 Day 2!
i hope you enjoy it!
Sounds amazing! Put a little salad with it (I eat salad with everything)! I love quick dinners, I have a very busy family of 5 so quick and easy dinners are a thing. Last night it was an egg white/turkey bacon/hash brown omelet night. Yes my kids will only eat omelets with turkey bacon and hash browns in them. I just had a baked sweet potato and chicken breast! π
Staci @ hoosier running mom recently posted…Country running and beauty
Yummo. I LOVE salmon and it is so versatile. Sweet, savory, you name it, it’s great! Can’t wait to try this!
Sue @ This Mama Runs for Cupcakes recently posted…Army 10 Miler Recap
great stuff here! I love salmon! what a great idea using the glaze, I will try it!
Autumn recently posted…Can Do Attitude